Dedicated Analytical Solutions

Dairy

Ask FOSS

MilkoScan FT1

View all

Accurate analysis for improved profitability

In process control, seemingly minor adjustments can lead to significantly increased yield and revenue. Using a FOSS in-line or at line analyzer you can monitor the moisture content, quality and energy efficiency of your production. Contact FOSS to learn more about your potential cost savings.

Find the right solution according to your sample type

FOSS service and support

More than just an instrument, FOSS solutions are supported by a global network of more than 250 highly trained service engineers.

FOSS support

More control of the milk powder process

Whether you are producing skimmed milk powder, whole milk powder, whey powder, WPC or caseinate powder, FOSS provides analytical solutions that allow you to get the composition just right. In the process you can gain accurate control of moisture, protein and fat using in-line or at-line solutions for increased yield and efficiency in the drying process.

The value of milk standardisation

How do you produce consistent end products across multiple factories using a constantly varying milk supply? The answer, according to leading dairy producers Fonterra, is to standardize milk and dairy products in the process.

Read more (pdf 2141kb)

Standardize milk powder production

ProcesScan™ FT is an on-line analyzer providing high accuracy data for standardization of milk. It is installed directly on the plant floor to determine the content of fat, protein, lactose, solid and other components in milk composition.

Read more

ProFoss™ – the optimal solution for dairy powder process analysis

ProFoss an in-line solution that provides continuous and accurate measurements for monitoring your powder process. It is robust, withstands dust and vibration and complies with all hygiene and explosion regulations.

Read more

Save time with the right information

By analyzing the milk on-line, you can adjust the milk composition right away and avoid large variation in the powders.

Yield and profit

Advantages of dairy powder process control include improved yield and profit based on: • Optimized moisture content • Consistent product quality • Higher value products for your customers • Increased energy efficiency • Reduced rework